First: mix 1/3 cup oil and 2 eggs with the cake mix. Then scoop dough in to balls and place them 2 inches apart on the ungreased baking sheet.
Next: Wet the bottom of a cup with water and coat in flour. Press the cookies down to about 1/2 inch high. After all of the cookies have been flattened, cook them on 350 degrees for about 8- 10 minutes, or until golden brown.